Whole Baked Sourdough (V)
Salted butter
Take a seat at The Castle Farringdon and surround yourself with delicious pub classics and seasonal creations from our main menu, all day, every day.
Every dish is made with the finest ingredients – including a wide selection of vegan and vegetarian options – so whether you’re craving classic pub dishes, a lunchtime sandwich or something lighter you’re guaranteed a memorable meal.
Main Menu
Salted butter
Golden beetroot piccalilli
Glazed with chilli honey
Herb mayo
Extra virgin olive oil
Flour tortillas, sour cream, avocado, chillies, pico de gallo, melted mature Cheddar
Hedgerow chutney
Saffron aioli
Buttermilk jalapeño ranch sauce, pickles
Gochujang mayo*
garlic butter, cherry tomatoes, toasted sourdough
Caponata, tomatoes, olives*
Crispy spiced onions, gravy
Minted crushed peas, tartare sauce
Grilled beef patty, smoked Cheddar, fries, house sauce
Add Smoked Streaky Bacon
Crispy fried chicken breast, smoked streaky bacon, smoked Cheddar, fries, house sauce
Rocket & cherry tomato salad, fries
Crispy spiced onions, red wine sauce
Buttery mash, buttered leeks, savoy cabbage, red wine sauce
applewood smoked vegan slice, crispy spiced onions, pickles, pico de gallo salsa, chipotle chilli jam, fries, house sauce
Ratte potatoes, sautéed leeks, peas & chorizo, lemon, thyme & white wine velouté
Chips, watercress, your choice of peppercorn*, chimichurri or beef dripping & thyme sauce
Add Chimichurri (VE)
thinly sliced aged sirloin steak, crispy spiced onions, chimichurri, watercress, mayonnaise, in a soft ciabatta roll, fries
Edamame beans, spring onion, mint, grains, coriander, lime dressing
Add Grilled Chicken Breast
Add King Prawns
Add Halloumi (V)
Chipotle chilli jam
White truffle-infused oil
25p from each dessert sold will be donated to Social Bite
Ginger ice cream
Salted caramel sauce, honeycomb ice cream
Honeycomb ice cream
Vanilla crème Anglaise
Sandwiches Menu
Served Monday – Friday, from midday until 5pm
All sandwiches are served with either fries (356kcal) or cherry tomato salad and grain salad (284kcal)
aged rump steak, horseradish mayo, crispy spiced onions on sourdough bread, beef dripping & thyme sauce
pulled chicken, smoked streaky bacon, sliced avocado, tomato, lettuce on toasted sourdough bread
on sourdough bread with tartare sauce, bloody mary ketchup
avocado, houmous, chipotle chilli jam
mature Cheddar cheese & mustard sauce, gherkins & caramelised onions on toasted sourdough bread
Chipotle lime mayo, rocket and tomato
Our easy-to-use allergen guide is available for you to use on the food section of our website or on our Glass Onion app. We keep it online so that it’s always as up to date as possible and you can filter out dishes containing any of the 14 major allergens. If you can’t access the internet, we will be happy to provide you with the information. Our food and drinks are prepared in food areas where cross contamination may occur, and our menu descriptions do not include all ingredients. If you have any questions, allergies or intolerances, please let us know before ordering.
(v) = made with vegetarian ingredients, (ve) = made with vegan ingredients, however some of our preparation, cooking and serving methods could affect this. If you require more information, please ask your server. *= This dish contains alcohol. Fish dishes may contain small bones. Weights stated are approximate uncooked weights. All items are subject to availability. Where table service is offered, a discretionary service charge of 10% may be added.
Adults need around 2000kcal a day. All calories are correct at the time of menu print. Live nutritional information is available online.
25p from each dessert sold with go to Social Bite (registered charity SC045232), to fund meals, food packs and care kits supporting the mission to end homelessness.